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Scottish Country House

The key to this elegant, uncluttered aesthetic is careful planning and innovative storage with a place for everything and everything in its place. A bank of tall larders and refrigerators keeps all groceries and fresh ingredients in one place. Cookery books are cleverly stored within the island seating area.  A Wolf oven has been sited in the island and an induction hob placed next to the Aga for cooking when the range cooker is turned off over the summer months. Hand painted in a fresh light ivory teamed with a dramatic blue central island the kitchen is light and bright even on an overcast Scottish day. Floor "Aged Bernac" Martin Moore Stone.